The Lake Michigan Cottage Cookbook: Door County Cherry Pie, Sheboygan Bratwurst, Traverse City Trout, and 115 More Regional Favorites by Amelia Levin

The Lake Michigan Cottage Cookbook: Door County Cherry Pie, Sheboygan Bratwurst, Traverse City Trout, and 115 More Regional Favorites

Amelia Levin

missing page info Add in missing page information digital 2018

3 editions

user-added

nonfiction informative lighthearted slow-paced
More Options

Read With Others

Book Information

Powered by AI (Beta)
Loading...

Description

This collection of 118 recipes captures the evocative food experiences of the Lake Michigan region, an ultimate vacation destination with hundreds of miles of shoreline and rich food traditions reflecting the bounty of the area's farms and the lak...

Show More

Community Reviews

Loading...

Content Warnings

Loading...