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Sourdough on the Rise: How to Confidently Make Whole Grain Sourdough Breads at Home by Cynthia Lair

Sourdough on the Rise: How to Confidently Make Whole Grain Sourdough Breads at Home

Cynthia Lair

192 pages • first pub 2019 (view editions)

nonfiction cookbook food and drink informative inspiring lighthearted slow-paced
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Description

Learn how to make delicious whole grain sourdough breads--from Danish rye seed bread and English muffins, to focaccia and flapjacks--with recipes designed to build confidence and skill in home cooks.You'll begin by creating your own unique starter...

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