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344 pages • first pub 1998 (view editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
It was not unusual during the Renaissance for cooks to torture animals before slaughtering them in order to render the meat more tender, for women to use needlepoint to cover up their misconduct and prove their obedience, and for people to cover t...
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344 pages • first pub 1998 (view editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
It was not unusual during the Renaissance for cooks to torture animals before slaughtering them in order to render the meat more tender, for women to use needlepoint to cover up their misconduct and prove their obedience, and for people to cover t...