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Book Information
304 pages • hardcover • first pub 2022 • 3 editions
ISBN/UID: 9780593138700
Format: Hardcover
Language: English
Publisher: Clarkson Potter Publishers
Edition Pub Date: 05 Apr 2022
Description
"An enticing, regional, and stunning exploration of Mexican cuisine from beloved food writer and host of Food52's "Sweet Heat" series, Rick Martinez. In his first, much-anticipated cookbook, New York Times contributor, Food52 columnist, and former...
Community Reviews
Content Warnings
304 pages • hardcover • 2022
ISBN/UID: 9780593138700
Format: Hardcover
Language: English
Publisher: Clarkson Potter Publishers
Edition Pub Date: 05 Apr 2022
Description
"An enticing, regional, and stunning exploration of Mexican cuisine from beloved food writer and host of Food52's "Sweet Heat" series, Rick Martinez. In his first, much-anticipated cookbook, New York Times contributor, Food52 columnist, and former...
Community Reviews
Content Warnings