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Editions

The Vilna Vegetarian Cookbook: Garden-Fresh Recipes Rediscovered and Adapted for Today's Kitchen

Current edition
The Vilna Vegetarian Cookbook: Garden-Fresh Recipes Rediscovered and Adapted for Today's Kitchen by Eve Jochnowitz, Fania Lewando, Joan Nathan

The Vilna Vegetarian Cookbook: Garden-Fresh Recipes Rediscovered and Adapted for Today's Kitchen

Fania Lewando, Eve Jochnowitz, Joan Nathan

272 pages • 1938

nonfiction history informative medium-paced
Other editions (1)
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The Vilna Vegetarian Cookbook: Garden-Fresh Recipes Rediscovered and Adapted for Today's Kitchen by Fania Lewando
The Vilna Vegetarian Cookbook: Garden-Fresh Recipes Rediscovered and Adapted for Today's Kitchen
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Fania Lewando

The Vilna Vegetarian Cookbook: Garden-Fresh Recipes Rediscovered and Adapted for Today's Kitchen

Fania Lewando

272 pages • 1938

nonfiction history informative medium-paced