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missing duration info • audio • first pub 2017 • 30 editions
ISBN/UID: 9781508249207
Format: Audio
Language: English
Publisher: Simon Schuster Audio
Edition Pub Date: 25 Apr 2017
Description
In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle s...
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Content Warnings
Audiobook edition missing duration info • audio • 2017
ISBN/UID: 9781508249207
Format: Audio
Language: English
Publisher: Simon Schuster Audio
Edition Pub Date: 25 Apr 2017
Description
In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle s...
Community Reviews
Content Warnings