The Raw and the Cooked by Claude Lévi-Strauss, John Weightman, Doreen Weightman

402 pages paperback 1964

5 editions

nonfiction philosophy informative slow-paced
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"Lévi-Strauss is a French savant par excellence, a man of extraordinary sensitivity and human wisdom . . . a deliberate stylist with profound convictions and convincing arguments. . . . [The Raw and the Cooked] adds yet another chapter to the tire...

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