Lure: Healthy, Sustainable Seafood Recipes from the West Coast by Ned Bell

Lure: Healthy, Sustainable Seafood Recipes from the West Coast

Ned Bell

304 pages • hardcover • 2017

3 editions

nonfiction informative slow-paced
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Eating sustainable seafood is about opening your mind (and fridge) to a vast array of fish and shellfish that you might not have considered before--and the Pacific Coast, is blessed with an abundance of wild species. With Lure, readers embark on a...

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