The Little Book of Whisky Tips by Andrew Langley

Little Books of Tips

The Little Book of Whisky Tips

Andrew Langley

112 pages hardcover

1 edition

nonfiction food and drink informative inspiring medium-paced
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Within these pages there are notes on how to nose, taste and savour and which glassware to use for optimum appreciation. There's also a variety of food tips which recommend the addition of a wee drop to soups, casseroles and desserts, and a cache ...

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