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312 pages • first pub 2000 (view editions)
ISBN/UID: 9780544465022
Format: Paperback
Language: English
Publisher: Rux Martin/Houghton Mifflin Harcourt
Edition Pub Date: 31 March 2015
Description
The best-selling collection of simple, seasonal recipes for the foods of the Greek Islands from a Julia Child Award-winner, available for the first time in paperback. In this book, called by Time "the next best thing to a cruise through the Greek...
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Content Warnings
312 pages • first pub 2000 (view editions)
ISBN/UID: 9780544465022
Format: Paperback
Language: English
Publisher: Rux Martin/Houghton Mifflin Harcourt
Edition Pub Date: 31 March 2015
Description
The best-selling collection of simple, seasonal recipes for the foods of the Greek Islands from a Julia Child Award-winner, available for the first time in paperback. In this book, called by Time "the next best thing to a cruise through the Greek...
Community Reviews
Content Warnings