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272 pages • first pub 2005 (view editions)
ISBN/UID: 9780794604905
Format: Hardcover
Language: English
Publisher: Periplus Editions
Edition Pub Date: 15 November 2007
Description
*Winner of the Gold trophy for Best Food Book and Grand Prix award at the Gourmet Voice Food Media awards in Cannes, France*In Saha, world-renowned chef Greg Malouf returns to the land of his ancestors to explore its broad and influential cuisine....
Community Reviews
Content Warnings
272 pages • first pub 2005 (view editions)
ISBN/UID: 9780794604905
Format: Hardcover
Language: English
Publisher: Periplus Editions
Edition Pub Date: 15 November 2007
Description
*Winner of the Gold trophy for Best Food Book and Grand Prix award at the Gourmet Voice Food Media awards in Cannes, France*In Saha, world-renowned chef Greg Malouf returns to the land of his ancestors to explore its broad and influential cuisine....
Community Reviews
Content Warnings