You need to sign in or sign up before continuing.

Persiana: Recipes from the Middle East & Beyond by Sabrina Ghayour

Persiana: Recipes from the Middle East & Beyond

Sabrina Ghayour with Max Hamilton (Illustrator), Liz And Hamilton Haarala (Illustrator)

240 pages paperback 2014

7 editions

nonfiction cookbook food and drink informative inspiring lighthearted slow-paced
More Options

Read With Others

Book Information

Powered by AI (Beta)
Loading...

Description

NEW YORK TIMES NOTABLE BOOK WASHINGTON POST BEST COOKBOOK OF THE YEAR LOS ANGELES TIMES BEST COOKBOOK OF THE YEAR SAVEUR MAGAZINE BEST COOKBOOK RELEASES THE OBSERVER FOOD MONTHLY BEST NEW COOKBOOK LIBRARY JOURNAL COOKBOOK OF THE YEAR BBC GOOD FOOD...

Show More

Community Reviews

Loading...

Content Warnings

Loading...