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Book Information
240 pages • hardcover • first pub 2004 • 2 editions
ISBN/UID: 9780618393121
Format: Hardcover
Language: English
Publisher: Rux Martin/Houghton Mifflin Harcourt
Edition Pub Date: 01 Sep 2004
Description
In Jacques P pin Fast Food My Way, the man who taught millions of Americans how to cook shares the techniques he honed in the most famous kitchens of the world to show you how to create simple, special meals in minutes. In this companion volume t...
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Content Warnings
240 pages • hardcover • 2004
ISBN/UID: 9780618393121
Format: Hardcover
Language: English
Publisher: Rux Martin/Houghton Mifflin Harcourt
Edition Pub Date: 01 Sep 2004
Description
In Jacques P pin Fast Food My Way, the man who taught millions of Americans how to cook shares the techniques he honed in the most famous kitchens of the world to show you how to create simple, special meals in minutes. In this companion volume t...
Community Reviews
Content Warnings