Lost Restaurants of Sacramento and Their Recipes by Maryellen Burns, Keith Burns

American Palate

Lost Restaurants of Sacramento and Their Recipes

Maryellen Burns, Keith Burns

158 pages paperback

3 editions

nonfiction food and drink history informative lighthearted medium-paced
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Description

From saloons and tamale vendors to greasy spoons and neon-lit drive-ins, Sacramento natives Maryellen Burns and Keith Burns trace the trends of California's capital city through 150 years of dining out. Share in the delicious anecdotes and recipes...

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