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The Wholesome Kitchen by Peter Cassidy, Ross Dobson

The Wholesome Kitchen

Peter Cassidy, Ross Dobson

160 pages 2010

1 edition

nonfiction informative medium-paced
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Description

Star of the Sydney food scene, Ross Dobson, has long championed farmers' markets, eating food when it is seasonally available, and using simple cooking techniques to showcase good produce at its best. In this book, he turns his attention to creati...

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