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Book Information
522 pages • digital • first pub 2017 • 11 editions
ISBN/UID: 9780062876577
Format: Digital
Language: English
Publisher: Amistad
Edition Pub Date: 31 Jul 2018
Description
2018 James Beard Foundation Book of the Year | 2018 James Beard Foundation Book Award Winner in Writing | Nominee for the 2018 Hurston/Wright Legacy Award in Nonfiction | #75 on The Root100 2018A renowned culinary historian offers a fresh perspec...
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Content Warnings
522 pages • digital • 2017
ISBN/UID: 9780062876577
Format: Digital
Language: English
Publisher: Amistad
Edition Pub Date: 31 Jul 2018
Description
2018 James Beard Foundation Book of the Year | 2018 James Beard Foundation Book Award Winner in Writing | Nominee for the 2018 Hurston/Wright Legacy Award in Nonfiction | #75 on The Root100 2018A renowned culinary historian offers a fresh perspec...
Community Reviews
Content Warnings