Cookery Hints by

Hints #1

Cookery Hints

with Gordon Cheers (Contributor), liz nicholson (Illustrator)

185 pages paperback 1992

1 edition

user-added

nonfiction cookbook
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The perfect meringue? Keeping vegetables green? Kneading dough? Curling celery?Cookery hints is packed from cover to cover with useful culinary information and advice. It contains:hundreds of tips about food;how to roast, braise, boil, fry, grill ...

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