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Book Information
96 pages • digital • first pub 1986 • 18 editions user-added
ISBN/UID: 9780544133341
Format: Digital
Language: English
Publisher: Mariner Books Classics
Edition Pub Date: 11 Dec 2012
Description
“The thought . . . called up the flavors of an elaborate and bold cuisine, bent on making the flavors’ highest notes vibrate, juxtaposing them in modulations, in chords, and especially in dissonances that would assert themselves as an incomparable...
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Content Warnings
96 pages • digital • 1986
ISBN/UID: 9780544133341
Format: Digital
Language: English
Publisher: Mariner Books Classics
Edition Pub Date: 11 Dec 2012
user-added
Description
“The thought . . . called up the flavors of an elaborate and bold cuisine, bent on making the flavors’ highest notes vibrate, juxtaposing them in modulations, in chords, and especially in dissonances that would assert themselves as an incomparable...
Community Reviews
Content Warnings