Canned: The Rise and Fall of Consumer Confidence in the American Food Industry by Anna Zeide

Canned: The Rise and Fall of Consumer Confidence in the American Food Industry

Anna Zeide

280 pages • hardcover • 2018

2 editions

nonfiction informative slow-paced
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2019 James Beard Foundation Book Award winner: Reference, History, and Scholarship A century and a half ago, when the food industry was first taking root, few consumers trusted packaged foods. Americans had just begun to shift away from eating foo...

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