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Book Information
214 pages • digital • first pub 2021 • 3 editions
ISBN/UID: 9781990210112
Format: Digital
Language: English
Publisher: Ambleside Publishing
Edition Pub Date: 16 Jun 2021
Description
Tempers are fraying and the cream is melting as summer temperatures hit the competition tent at Broomewode in the UK just in time for patisserie week. With only four contestants left, the pressure is mounting in the race to be chosen the best amat...
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214 pages • digital • 2021
ISBN/UID: 9781990210112
Format: Digital
Language: English
Publisher: Ambleside Publishing
Edition Pub Date: 16 Jun 2021
Description
Tempers are fraying and the cream is melting as summer temperatures hit the competition tent at Broomewode in the UK just in time for patisserie week. With only four contestants left, the pressure is mounting in the race to be chosen the best amat...