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Book Information
392 pages • hardcover • 2 editions
ISBN/UID: 9780309163385
Format: Hardcover
Language: English
Publisher: National Academies Press
Edition Pub Date: 25 Jun 2011
Description
Aquaculture now supplies half of the seafood and fisheries products consumed worldwide and is gaining international significance as a source of food and income. Future demands for seafood and fisheries products can only be met by expanded aquacult...
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Content Warnings
392 pages • hardcover
ISBN/UID: 9780309163385
Format: Hardcover
Language: English
Publisher: National Academies Press
Edition Pub Date: 25 Jun 2011
Description
Aquaculture now supplies half of the seafood and fisheries products consumed worldwide and is gaining international significance as a source of food and income. Future demands for seafood and fisheries products can only be met by expanded aquacult...
Community Reviews
Content Warnings