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448 pages • missing pub info (view editions)
ISBN/UID: 9783836578738
Format: Hardcover
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Jim Heimann's new book on Menu Design in Europe is a mouthwatering feast for the eyes, featuring hundreds of European menus from the early 19th century to the end of the millennium. At once a history of continental cuisine and a sprawling survey o...
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Content Warnings
448 pages • missing pub info (view editions)
ISBN/UID: 9783836578738
Format: Hardcover
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Jim Heimann's new book on Menu Design in Europe is a mouthwatering feast for the eyes, featuring hundreds of European menus from the early 19th century to the end of the millennium. At once a history of continental cuisine and a sprawling survey o...
Community Reviews
Content Warnings