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Book Information
32 pages • 2 editions
ISBN/UID: 9781541538917
Format: Not specified
Language: English
Publisher: Lerner Publications (Tm)
Edition Pub Date: 01 Jan 2019
Description
Step-by-step instructions and photos guide readers through projects that introduce them to the science of food. While shaking up butter and cooking candy, readers will learn about molecules, matter, and taste with these fast and fun projects. The ...
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Content Warnings
32 pages
ISBN/UID: 9781541538917
Format: Not specified
Language: English
Publisher: Lerner Publications (Tm)
Edition Pub Date: 01 Jan 2019
Description
Step-by-step instructions and photos guide readers through projects that introduce them to the science of food. While shaking up butter and cooking candy, readers will learn about molecules, matter, and taste with these fast and fun projects. The ...
Community Reviews
Content Warnings