Mincemeat: The Education of an Italian Chef by Leonardo Lucarelli

Mincemeat: The Education of an Italian Chef

Leonardo Lucarelli

Audiobook edition 9h 36m audio 2016

5 editions

user-added

nonfiction biography memoir sad medium-paced
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With the wit and pace of Anthony Bourdain, Italian chef and anthropologist Leonardo Lucarelli sketches the exhilarating life behind the closed doors of restaurants, and the unlikely work ethics of the kitchen. In Italy, five-star restaurants and ...

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