Master of the Grill: Recipes, Techniques, Tools, and Ingredients that Guarantee Success When You Cook Outdoors by America's Test Kitchen

Master of the Grill: Recipes, Techniques, Tools, and Ingredients that Guarantee Success When You Cook Outdoors

America's Test Kitchen

496 pages first pub 2016 (view editions)

nonfiction informative inspiring lighthearted medium-paced
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Description

1,001 Recipes, Techniques, Tools, and Ingredients That Guarantee Success When You Cook Outdoors Part field guide to grilling and barbecuing and part cookbook, Master of the Grill features a wide variety of kitchen-tested recipes for meat, poultry...

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