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Book Information
272 pages • hardcover • first pub 2009 • 6 editions
ISBN/UID: 9781615520091
Format: Hardcover
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
WHEN YOU KNOW A RATIO, IT’S NOT LIKE KNOWING A SINGLE RECIPE, IT’S INSTANTLY KNOWING A THOUSAND. In Ratio, Michael Ruhlman, recognized as one of the great translators of the chef’s craft for both home cooks and culinary professionals, shows how co...
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272 pages • hardcover • 2009
ISBN/UID: 9781615520091
Format: Hardcover
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
WHEN YOU KNOW A RATIO, IT’S NOT LIKE KNOWING A SINGLE RECIPE, IT’S INSTANTLY KNOWING A THOUSAND. In Ratio, Michael Ruhlman, recognized as one of the great translators of the chef’s craft for both home cooks and culinary professionals, shows how co...