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Book Information
120 pages • hardcover • first pub 2004 • 1 edition
ISBN/UID: 9780743249942
Format: Hardcover
Language: English
Publisher: Free Press
Edition Pub Date: 03 May 2004
Description
Hearty bistro fare such as crisp pommes frites paired with a sizzling pepper-coated steak. Rustic country dishes, including coq au vin and fragrant seafood stew. Decadent desserts such as crème brûlée and cherry clafoutis. These are the simple rec...
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Content Warnings
120 pages • hardcover • 2004
ISBN/UID: 9780743249942
Format: Hardcover
Language: English
Publisher: Free Press
Edition Pub Date: 03 May 2004
Description
Hearty bistro fare such as crisp pommes frites paired with a sizzling pepper-coated steak. Rustic country dishes, including coq au vin and fragrant seafood stew. Decadent desserts such as crème brûlée and cherry clafoutis. These are the simple rec...
Community Reviews
Content Warnings