Editions

Ultra-Processed People: The Science Behind Food That Isn't Food

Current edition
Ultra-Processed People: The Science Behind Food That Isn't Food by Chris van Tulleken

Ultra-Processed People: The Science Behind Food That Isn't Food

Chris van Tulleken

416 pages • 2023

nonfiction food and drink health science informative medium-paced
Other editions (36)
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Gefährlich lecker: Wie uns die Lebensmittelindustrie manipuliert, damit wir all die ungesunden Dinge essen – und nicht mehr damit aufhören können by Chris van Tulleken

Gefährlich lecker: Wie uns die Lebensmittelindustrie manipuliert, damit wir all die ungesunden Dinge essen – und nicht mehr damit aufhören können

Chris van Tulleken

530 pages • 2023

nonfiction food and drink health science informative medium-paced
Gente ultraprocessada: por que comemos coisas que não são comida, e por que não conseguimos parar de comê-las by Chris van Tulleken

Gente ultraprocessada: por que comemos coisas que não são comida, e por que não conseguimos parar de comê-las

Chris van Tulleken

430 pages • 2023

nonfiction food and drink health science informative medium-paced
Gefährlich lecker: Wie uns die Lebensmittelindustrie manipuliert, damit wir all die ungesunden Dinge essen - und nicht mehr damit aufhören können by Chris van Tulleken

Gefährlich lecker: Wie uns die Lebensmittelindustrie manipuliert, damit wir all die ungesunden Dinge essen - und nicht mehr damit aufhören können

Chris van Tulleken

413 pages • 2023

nonfiction food and drink health science informative medium-paced
Ultra-Processed People Why We Can't Stop Eating Food That Isn't Food by Chris van Tulleken

Ultra-Processed People Why We Can't Stop Eating Food That Isn't Food

Chris van Tulleken

330 pages • 2023

user-added

nonfiction food and drink health science informative medium-paced
Ultraprzetworzeni ludzie. Dlaczego wszyscy jemy rzeczy, które nie są jedzeniem... i czemu nie możemy przestać? by Chris van Tulleken

Ultraprzetworzeni ludzie. Dlaczego wszyscy jemy rzeczy, które nie są jedzeniem... i czemu nie możemy przestać?

Chris van Tulleken

14h 45m • 2023

user-added

nonfiction food and drink health science informative medium-paced
Ultraforarbejdet by Chris van Tulleken

Ultraforarbejdet

Chris van Tulleken

431 pages • 2023

user-added

nonfiction food and drink health science informative medium-paced
Ultra-Processed People: The Science Behind the Food That Isn't Food by Chris van Tulleken

Ultra-Processed People: The Science Behind the Food That Isn't Food

Chris van Tulleken

590 pages • 2023

user-added

nonfiction food and drink health science informative medium-paced
Cibi ultraprocessati. Come riconoscere ed evitare gli insospettabili nemici della nostra salute by Chris van Tulleken

Cibi ultraprocessati. Come riconoscere ed evitare gli insospettabili nemici della nostra salute

Chris van Tulleken

368 pages • 2023

nonfiction food and drink health science informative medium-paced
Vad vi äter : om ultraprocessad mat, vad den gör med oss och varför vi inte kan sluta äta den by Chris van Tulleken

Vad vi äter : om ultraprocessad mat, vad den gör med oss och varför vi inte kan sluta äta den

Chris van Tulleken

326 pages • 2023

user-added

nonfiction food and drink health science informative medium-paced
De voedselfuik: Waarom eten we zo ongezond...en kunnen we daar niet mee stoppen? by Chris van Tulleken

De voedselfuik: Waarom eten we zo ongezond...en kunnen we daar niet mee stoppen?

Chris van Tulleken

347 pages • 2023

nonfiction food and drink health science informative medium-paced