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Combat-Ready Kitchen: How the U.S. Military Shapes the Way You Eat by Anastacia Marx de Salcedo

Combat-Ready Kitchen: How the U.S. Military Shapes the Way You Eat

Anastacia Marx de Salcedo

304 pages first pub 2015 (view editions)

nonfiction history science informative slow-paced
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Description

Americans eat more processed foods than anyone else in the world. We also spend more on military research. These two seemingly unrelated facts are inextricably linked. If you ever wondered how ready-to-eat foods infiltrated your kitchen, you’ll lo...

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