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192 pages • first pub 2001 (view editions)
ISBN/UID: 9781552852606
Format: Hardcover
Language: English
Publisher: North Vancouver, B.C.
Edition Pub Date: Not specified
Description
Canadian cuisine is recognized the world over as combining a unique array of fresh ingredients and a variety of cultural influences tempered by tradition. This third title in the Classic Canadian Cookbook series includes Canada's most beloved reci...
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192 pages • first pub 2001 (view editions)
ISBN/UID: 9781552852606
Format: Hardcover
Language: English
Publisher: North Vancouver, B.C.
Edition Pub Date: Not specified
Description
Canadian cuisine is recognized the world over as combining a unique array of fresh ingredients and a variety of cultural influences tempered by tradition. This third title in the Classic Canadian Cookbook series includes Canada's most beloved reci...
Community Reviews
Content Warnings