Cooking by the Bootstraps: A Taste of Oklahoma Heaven Cooked Up by the Junior Welfare League of Enid, Oklahoma by Debbie van Mol

Cooking by the Bootstraps: A Taste of Oklahoma Heaven Cooked Up by the Junior Welfare League of Enid, Oklahoma

Debbie van Mol

missing page info Add in missing page information • first pub 2002 (view editions)

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The cuisine of Oklahoma is rich and diverse, as reflected in Cooking by the Bootstraps. Features Beyond Salt & Pepper, an internationally inspired spice chart, beautiful four-color photography, and 250 recipes from Cowboy Soup to Veal Marsala,...

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