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ISBN/UID: 9780896583320
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Over 100 savory recipes are spotlighted, along with advice on cooking bass, trout, northern pike, muskie, walleye, perch, catfish, panfish, salmon, and more. 96 color photos.
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missing page info
ISBN/UID: 9780896583320
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Over 100 savory recipes are spotlighted, along with advice on cooking bass, trout, northern pike, muskie, walleye, perch, catfish, panfish, salmon, and more. 96 color photos.