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Book Information
175 pages • hardcover • first pub 2013 • 2 editions
ISBN/UID: 9781845336943
Format: Hardcover
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Master Patissier Eric Lanlard shares more than 100 of his favourite recipes that use the ingredient he loves the most - chocolate. As a young patisserie chef, Eric was taught how to make chocolate and he went on to train as an apprentice chocolati...
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Content Warnings
175 pages • hardcover • 2013
ISBN/UID: 9781845336943
Format: Hardcover
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Master Patissier Eric Lanlard shares more than 100 of his favourite recipes that use the ingredient he loves the most - chocolate. As a young patisserie chef, Eric was taught how to make chocolate and he went on to train as an apprentice chocolati...
Community Reviews
Content Warnings