The Complete Book of Year-Round Small-Batch Preserving: Over 300 Delicious Recipes by Margaret Howard, Ellie Topp

The Complete Book of Year-Round Small-Batch Preserving: Over 300 Delicious Recipes

Margaret Howard, Ellie Topp

351 pages • first pub 2001 (view editions)

nonfiction informative inspiring lighthearted slow-paced
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But there's much more than just sweet spreads here. You'll find wonderful butters (Cranberry Maple Butter), unusual pickles (fire-roasted Sweet Red Peppers), piquant sauces (Asian Whiskey Sauce), sassy salsas (Peach Mint Salsa), and choice chutne...

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