Editions

Ultraprosessoitua - Miksi syömme ruokaa joka ei ole ruokaa ja miten se meihin vaikuttaa?

Current edition
Ultraprosessoitua - Miksi syömme ruokaa joka ei ole ruokaa ja miten se meihin vaikuttaa? by Chris van Tulleken

Ultraprosessoitua - Miksi syömme ruokaa joka ei ole ruokaa ja miten se meihin vaikuttaa?

Chris van Tulleken

430 pages • 2023

nonfiction food and drink health science informative medium-paced
Other editions (36)
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Cibi ultraprocessati. Come riconoscere ed evitare gli insospettabili nemici della nostra salute by Chris van Tulleken
Cibi ultraprocessati. Come riconoscere ed evitare gli insospettabili nemici della nostra salute
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Chris van Tulleken

Cibi ultraprocessati. Come riconoscere ed evitare gli insospettabili nemici della nostra salute

Chris van Tulleken

368 pages • 2023

nonfiction food and drink health science informative medium-paced
Gente ultraprocessada: por que comemos coisas que não são comida, e por que não conseguimos parar de comê-las by Chris van Tulleken

Gente ultraprocessada: por que comemos coisas que não são comida, e por que não conseguimos parar de comê-las

Chris van Tulleken

490 pages • 2023

user-added

nonfiction food and drink health science informative medium-paced
Ultra-Processed People: The Science Behind the Food That Isn't Food by Chris van Tulleken

Ultra-Processed People: The Science Behind the Food That Isn't Food

Chris van Tulleken

384 pages • 2023

user-added

nonfiction food and drink health science informative medium-paced
Ultrafeldolgozott emberek by Chris van Tulleken

Ultrafeldolgozott emberek

Chris van Tulleken

447 pages • 2023

user-added

nonfiction food and drink health science informative medium-paced
Ultra-Processed People: The New Science of Food by Chris van Tulleken

Ultra-Processed People: The New Science of Food

Chris van Tulleken

339 pages • 2023

user-added

nonfiction food and drink health science informative medium-paced
Ultra-Processed People: The Science Behind Food That Isn't Food by Chris van Tulleken
Ultra-Processed People: The Science Behind Food That Isn't Food
—
Chris van Tulleken

Ultra-Processed People: The Science Behind Food That Isn't Food

Chris van Tulleken

384 pages • 2023

nonfiction food and drink health science informative medium-paced