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Bobby Flay
270 pages • first pub 2005 (view editions)
ISBN/UID: 9781439104781
Format: Digital
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Grilling is the most basic method of cooking there is. It dates back to the time of cavemen -- food plus fire equals good. But when it comes to healthy food from the grill, evolution has been slow, producing lots of nutritionally sound but incredi...
Community Reviews
Content Warnings
—
Bobby Flay
270 pages • first pub 2005 (view editions)
ISBN/UID: 9781439104781
Format: Digital
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Grilling is the most basic method of cooking there is. It dates back to the time of cavemen -- food plus fire equals good. But when it comes to healthy food from the grill, evolution has been slow, producing lots of nutritionally sound but incredi...
Community Reviews
Content Warnings