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Book Information
40 pages • first pub 2004 • 1 edition
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Michel Roux's desserts have made him famous throughout the world. For this glorious book,\xa0he has chosen ten of his favorite desserts, including Blackberry Clafoutis and Pear and Ginger Sabayon, to cook at home. Some are simple, some are challen...
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Content Warnings
40 pages • 2004
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Michel Roux's desserts have made him famous throughout the world. For this glorious book,\xa0he has chosen ten of his favorite desserts, including Blackberry Clafoutis and Pear and Ginger Sabayon, to cook at home. Some are simple, some are challen...
Community Reviews
Content Warnings