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ISBN/UID: 9781843533412
Format: Paperback
Language: English
Publisher: Rough Guides
Edition Pub Date: Not specified
Description
The essential guide to eating out in the capital, written by one of Britain’s leading restaurant critics. The book splits London into around fifty regions, covering everywhere from Barnes and Battersea to the West End and Wimbledon. Each section p...
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missing page info
ISBN/UID: 9781843533412
Format: Paperback
Language: English
Publisher: Rough Guides
Edition Pub Date: Not specified
Description
The essential guide to eating out in the capital, written by one of Britain’s leading restaurant critics. The book splits London into around fifty regions, covering everywhere from Barnes and Battersea to the West End and Wimbledon. Each section p...