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168 pages • first pub 1970 (view editions)
ISBN/UID: 9781590308363
Format: Paperback
Language: English
Publisher: Shambhala
Edition Pub Date: 15 February 2011
Description
The classic bread making bible, a favorite among renowned chefs and novice bakers alike, now updated for a new generation First published in 1970, this indispensable bread making guide is the perfect book for new bakers building their skills or f...
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168 pages • first pub 1970 (view editions)
ISBN/UID: 9781590308363
Format: Paperback
Language: English
Publisher: Shambhala
Edition Pub Date: 15 February 2011
Description
The classic bread making bible, a favorite among renowned chefs and novice bakers alike, now updated for a new generation First published in 1970, this indispensable bread making guide is the perfect book for new bakers building their skills or f...
Community Reviews
Content Warnings