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Book Information
304 pages • hardcover • first pub 1980 • 2 editions
ISBN/UID: 9780688036812
Format: Hardcover
Language: English
Publisher: William Morrow
Edition Pub Date: Not specified
Description
A food-identification reference lists, describes, illustrates, and comments on the best foods of the world, from beans to vinegars, arranged in hundreds of useful categories
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Content Warnings
304 pages • hardcover • 1980
ISBN/UID: 9780688036812
Format: Hardcover
Language: English
Publisher: William Morrow
Edition Pub Date: Not specified
Description
A food-identification reference lists, describes, illustrates, and comments on the best foods of the world, from beans to vinegars, arranged in hundreds of useful categories