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176 pages • hardcover • first pub 2021 • 2 editions
ISBN/UID: 9780062986740
Format: Hardcover
Language: English
Publisher: William Morrow Cookbooks
Edition Pub Date: Not specified
Description
A gifty, funny, and practical guide to transforming the most lackluster of ingredients into a delicious meal, making bad food good and making good food even better, from the author of the New York Times bestselling and IACP Award-winning Twelve Re...
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176 pages • hardcover • 2021
ISBN/UID: 9780062986740
Format: Hardcover
Language: English
Publisher: William Morrow Cookbooks
Edition Pub Date: Not specified
Description
A gifty, funny, and practical guide to transforming the most lackluster of ingredients into a delicious meal, making bad food good and making good food even better, from the author of the New York Times bestselling and IACP Award-winning Twelve Re...