Candy: A Century of Panic and Pleasure by Samira Kawash

Candy: A Century of Panic and Pleasure

Samira Kawash

416 pages digital 2013

2 editions

nonfiction history informative slow-paced
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For most Americans, candy is an uneasy pleasure, eaten with side helpings of guilt and worry. Yet candy accounts for only 6 percent of the added sugar in the American diet. And at least it's honest about what it is—a processed food, eaten for plea...

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