A Baghdad Cookery Book by Muhammad B. Al-Husan

Petits Propos Culinaires

A Baghdad Cookery Book

Muhammad B. Al-Husan with Charles Perry (Translator)

127 pages paperback

2 editions

nonfiction food and drink history informative medium-paced
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For centuries, it had been the favourite Arabic cookery book of the Turks. The original manuscript, formerly held in the library of the Aya Sofya Mosque, is still in Istanbul; it is now MS Ayasofya 3710 in the S leymaniye Library. At some point a ...

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