The Oxford Companion to Sugar and Sweets by Laura Mason, Geraldine Quinzio, Sidney Mintz, Eric Rath, Ursula Heinzelmann, Darra Goldstein, Michael Krondl

920 pages 2015

1 edition

nonfiction informative lighthearted slow-paced
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A sweet tooth is a powerful thing. Babies everywhere seem to smile when tasting sweetness for the first time, a trait inherited, perhaps, from our ancestors who foraged for sweet foods that were generally safer to eat than their bitter counterpart...

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