Editions

The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments A Cookbook

Current edition
The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments A Cookbook by David Lebovitz

The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments A Cookbook

David Lebovitz

246 pages • 2007

nonfiction informative inspiring medium-paced
Other editions (4)
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The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz
The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
—
David Lebovitz

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments

David Lebovitz

256 pages • 2007

nonfiction informative inspiring medium-paced
The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments [a Cookbook] by David Lebovitz

The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments [a Cookbook]

David Lebovitz

272 pages • 2007

nonfiction informative inspiring medium-paced
The Perfect Scoop by David Lebovitz
The Perfect Scoop
—
David Lebovitz

The Perfect Scoop

David Lebovitz

missing page info

nonfiction informative inspiring medium-paced
The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments a Cookbook by David Lebovitz

The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments a Cookbook

David Lebovitz

272 pages • 2007

nonfiction informative inspiring medium-paced