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Book Information
290 pages • paperback • first pub 2020 • 9 editions
ISBN/UID: 9781524759230
Format: Paperback
Language: English
Publisher: Not specified
Edition Pub Date: 08 Sep 2020
Description
In 2004, Momofuku Noodle Bar opened in a tiny, stark space in Manhattan's East Village. Its young chef-owner, David Chang, worked the line, serving ramen and pork buns to a mix of fellow restaurant cooks and confused diners whose idea of ramen wa...
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290 pages • paperback • 2020
ISBN/UID: 9781524759230
Format: Paperback
Language: English
Publisher: Not specified
Edition Pub Date: 08 Sep 2020
Description
In 2004, Momofuku Noodle Bar opened in a tiny, stark space in Manhattan's East Village. Its young chef-owner, David Chang, worked the line, serving ramen and pork buns to a mix of fellow restaurant cooks and confused diners whose idea of ramen wa...