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120 pages • first pub 2015 (view editions)
ISBN/UID: 9789810797980
Format: Paperback
Language: English
Publisher: Epigram Books
Edition Pub Date: 01 January 2015
Description
Enjoy the rich culinary heritage of the Hokkiens with this slim, elegant cookbook, which features over 80 authentic family recipes.Besides Hokkien classics such as braised pork knuckle and bak kut teh, this book features many little-known traditio...
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120 pages • first pub 2015 (view editions)
ISBN/UID: 9789810797980
Format: Paperback
Language: English
Publisher: Epigram Books
Edition Pub Date: 01 January 2015
Description
Enjoy the rich culinary heritage of the Hokkiens with this slim, elegant cookbook, which features over 80 authentic family recipes.Besides Hokkien classics such as braised pork knuckle and bak kut teh, this book features many little-known traditio...