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Book Information
450 pages • paperback • first pub 2006 • 52 editions
ISBN/UID: 9781606861677
Format: Paperback
Language: English
Publisher: Perfection Learning
Edition Pub Date: 01 Sep 2007
Description
A "New York Times" bestseller that has changed the way readers view the ecology of eating, this revolutionary book by award winner Michael Pollan asks the seemingly simple question: What should we have for dinner? Tracing from source to table each...
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Content Warnings
450 pages • paperback • 2006
ISBN/UID: 9781606861677
Format: Paperback
Language: English
Publisher: Perfection Learning
Edition Pub Date: 01 Sep 2007
Description
A "New York Times" bestseller that has changed the way readers view the ecology of eating, this revolutionary book by award winner Michael Pollan asks the seemingly simple question: What should we have for dinner? Tracing from source to table each...
Community Reviews
Content Warnings