Christmas Feasts (Great American cooking schools) by Lorna J. Sass

Christmas Feasts (Great American cooking schools)

Lorna J. Sass

83 pages paperback 1982

2 editions

nonfiction cookbook historical history informative lighthearted medium-paced
More Options

Read With Others

Book Information

Powered by AI (Beta)
Loading...

Description

Five different "Christmas" feasts from 5 different time periods. Original recipes as well as modern redactions. Some information about food from the period.

Community Reviews

Loading...

Content Warnings

Loading...