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Book Information
256 pages • paperback • first pub 2005 • 3 editions
ISBN/UID: 9781843098867
Format: Paperback
Language: English
Publisher: Hermes House
Edition Pub Date: 01 Jan 2009
nonfiction
cookbook
medium-paced
Description
An authentic and inspiring collection of Eastern European recipes, from Russian borshch and salmon julebyaka to stollen, lebkuchen and apple strudel.
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256 pages • paperback • 2005
ISBN/UID: 9781843098867
Format: Paperback
Language: English
Publisher: Hermes House
Edition Pub Date: 01 Jan 2009
nonfiction
cookbook
medium-paced
Description
An authentic and inspiring collection of Eastern European recipes, from Russian borshch and salmon julebyaka to stollen, lebkuchen and apple strudel.